I want to get admission in courses on Food technology and for that I want to get the details of eligibility criteria which will be required for courses on Food technology so can you provide me that?

As you want to get the details of eligibility criteria which will be required for courses on Food technology so here is the information of the same for you:

UG:
Candidates must have passed 10+2 pass in science stream from recognized Board examination.

PG:
Candidates must have passed his/her Bachelor of Science/ B.Tech in Food technology/ food science from recognized university.

Others:
Candidates must have passed his/her 10+2 pass in science stream from recognized Board examination.

Few courses offered in this field are: -

Diploma Course in Food Analysis and Quality Assurance

Diploma in Food Science Technology

Diploma in Food Science, Preservation and Management

Bachelor of Science in Food Technology

Bachelor of Science in Food Science

Bachelor of Science in Food and Nutrition

Bachelor of Science in Food Preservation

Bachelor of Technology in Food Engineering

Bachelor of Science (after Bachelor of Science.) in Food Technology

Master of Science in Food Science

Master of Science in Food Technology

Master of Science in Food and Fermentation Technology and Food Science

Master of Science in Food and Nutrition

Few specializations in this field are: -

Dairy

Sugar

Alcohol

Bakery and confectionery items

Oil and oil seed processing

Fruits and vegetables

Meat- Fish

Cereals