#1
July 18th, 2014, 04:16 PM
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Entrance exam syllabus of M.Sc Microbiology of Banaras Hindu University
I want to give the entrance exam of M.Sc Microbiology of Banaras Hindu University and for that I want to get the entrance exam syllabus of M.Sc Microbiology of Banaras Hindu University sdo can you provide me that?
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#2
July 20th, 2014, 04:00 PM
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Re: Entrance exam syllabus of M.Sc Microbiology of Banaras Hindu University
As you want to get the Entrance exam syllabus of M.Sc Microbiology of Banaras Hindu University so here it is for you: Microbiology • Microbial Physiology - Types of microbes, Sulphur and phosphorus metabolism, Biological Nitrogen Fixation, Photosynthesis, Respiration Biochemistry • Microbial biochemistry - Biomolecules, Carbohydrates, Lipids, Amino acids, Proteins, Enzymes • Genetics • Organization of prokaryotic genome • Gene mutation • Nucleic acid • DNA replication • Genetic information flow - Mechanism of transcription, Genetic code, Translation • Gene regulation • Organization of genetic material • Basic strategies of genetic engineering and its application • Molecular Biology Environmental Microbiology • Occurrence of microbes • Extremophilic microorganisms- Thermophilic microbes, Alkalophilic microbes, Acidophilic microbes, Halophilic microbes, Desiccation-tolerant microbes • Aeromicroflora • Microbes in water and wastewater • Role of microbes in biogeochemical cycling • Role of microorganisms in secondary treatment of sewage • Anaerobic digestion of sludge • Microbial degradation of synthetic pesticides and petroleum hydrocarbons Biotechnology • Microbes in biotechnology • Application of plant tissue and animal cell culture • Development of transgenic plants and animals Agricultural Microbiology • Role of microbes in agriculture • Plant diseases- General symptoms, Mode of infection, Dispersal of plant pathogens • Microbiological control of plant pathogens, pests and weeds • Bacteria - Symbiotic bacteria, Free living bacteria, Cyano-bacteria, Phosphate solubilizing bacteria Food Microbiology • Microbes as source of food: mushrooms, single cell protein • Microbial spoilage of food and food products • Role of microbes- Food poisoning, Microbial toxins, Bioassay methods • Microbial food borne diseases • Microbes and fermented foods Fermentation Technology • Scope and opportunities of fermentation technology • Microbial growth kinetics • Different modes of fermentation processes • Sterilization of fluids- Batch and continuous media sterilization processes, Sterilization of fermenter, Media sterilization, Sterilization of the feeds • Microbial production of toxins and pigments • Microbial production of enzymes Chemistry • Structure and Bonding • Organic Chemistry • Inorganic Chemistry • Physical Chemistry • Analytical Chemistry Biology Botany • Cryptogams • Plant Pathology • Cytology • Genetics • Phanerogam • Ecology • Physiology • Biochemistry • Plant Ecology • Plant Metabolism • Biochemistry • Biotechnology • Cytogenetics Zoology • Animal Diversity • Cell Biology • Biochemistry • Comparative Physiology • Endocrinology • Developmental Biology • Genetics • Animal Behavior • Functional Anatomy of Non chordates • Biochemistry • Mammalian Physiology • Mammalian Endocrinology • Developmental Biology • Functional Anatomy of Chordates • Cell Biology • Genetics • Immunology • Environmental Biology |
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