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March 23rd, 2017, 04:57 PM
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Indira Gandhi Krishi Vishwavidyalaya College of Veterinary Science & Animal Husbandry
I want to do B.Tech (Dairy Technology) Course from College of Veterinary Science & Animal Husbandry of Indira Gandhi Krishi Vishwavidyalaya. So please give link to me to download syllabus of B.Tech (Dairy Technology) Course offered by College of Veterinary Science & Animal Husbandry? The College of Veterinary Science and Animal Husbandry, Anjora, Durg was established on 8th September, 1985 under the Jawaharlal Nehru Krishi Vishwavidyalaya, Jabalpur. After the formation of Indira Gandhi Krishi Vishwavidyalaya, Raipur in January 20, 1987, it is included as one of the constituent colleges. The College offers several Under Graduate, Post Graduate and Ph.D Programs. As you want syllabus of B.Tech (Dairy Technology) Course, so I am providing complete syllabus here: Indira Gandhi Krishi Vishwavidyalaya B.Tech (Dairy Technology) Course Syllabus SEM I DT-111 Market Milk DE-111 Engineering Drawing DE-112 Workshop Practice DC-111 Chemistry of Milk DC-112 Physical Chemistry of Milk DMB-111 Fundamentals of Microbiology DEC-111 Economic Analysis DES-111 Environmental Studies PHE-111 Physical Education/NCC/NSS SEM II DT-121 Fat Rich Dairy Products DE-121 Dairy Engineering DE-122 Thermodynamics DC-121 Bio-Chemistry DMB-121 Introductory Dairy Microbiology DAH-121 Dairy Production and Management DEXT-121 Dairy Extension Education DSC-121 Industrial Statistics SEM III DT-211 Traditional Dairy Products DT-212 Ice-Cream and Frozen Desserts DE-211 Refrigeration and Air Conditioning DE-212 Principles of Dairy Machine Design DE-213 Fluid Mechanics DMB-211 Starter Cultures and Fermented Milk Products DEXT-211 Communication Skills and Entrepreneurship Development DSC-211 Computer Programming SEM IV DT-221 Condensed and Dried Milks DT-222 By-Products Technology DE-221 Heat and Mass Transfer DE-222 Electrical Engineering DC-221 Human Nutrition DMB-221 Dairy Bio-Technology DEC-221 Financial Management and Cost Accounting DSC-221 IT in Dairy Industry SEM V DT-311 Cheese Technology DT-312 Dairy Plant Management and Pollution Control DT-313 Food Technology-I DE-311 Instrumentation and Process Control DE-312 Dairy Process Engineering DC-311 Chemical Quality Assurance DMB-311 Quality and Safety Monitoring in Dairy Industry DEC-311 Marketing Management and International Trade SEM VI DT-321 Judging of Dairy Products DT-322 Packaging of Dairy Products DT-323 Food Technology-II DE-321 Dairy Plant Design and Layout DE-322 Food Engineering DC-321 Food Chemistry DMB-321 Food and Industrial Microbiology DEC-321 Operation Research Indira Gandhi Krishi Vishwavidyalaya B.Tech (Dairy Technology) Course Syllabus Contacts Chhattisgarh Kamdhenu Vishwavidyalaya College of Dairy Science and Food Technology Campus GE Road,Raipur, (C.G) 7714223615 Last edited by Neelurk; April 11th, 2020 at 08:47 AM. |
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