Will you please give here syllabus for Bachelor in Hotel Management & Catering Technology. ( BHMCT) course of Pune University ?

As per your requirement I am here giving you syllabus for Bachelor in Hotel Management & Catering Technology. ( BHMCT) course of Pune University.

Syllabus BHMCT course:

Semester 1 :

Food Production – I
Food & Beverage Service-I
Housekeeping Operations – I
Front Office Operations – I
Catering Science I
Communication Fundamentals

Semester 2 :

Food Production – II
Food & Beverage Service-II
Housekeeping Operations – II
Front Office Operations – II
Catering Science II
Basic French for Hotel
Industry

Semester 3 :

Food Production – III
Food & Beverage Service- III
Accommodation Operations – I
Computer Fundamentals
Food & Beverage Controls
Basic Accounting

Semester 4 :
Food Production – IV
Food & Beverage Service-IV
Accommodation Operations –II
Hotel Engineering
Principles of Management
Hotel Accountancy

Semester 5 :
Industrial Training

Semester 6 :


Advanced Food Production
Advanced Food & Beverage Service
Personality Development & Business Communication
Hospitality Marketing -I
Human Resource Management
Travel & Tourism

Here is the attachment.


Address:
Savitribai Phule Pune University
Ganeshkhind
Pune, Maharashtra 411007

Attached Files

Pune University BHMCT Syllabus.pdf (484.8 KB, 231 views)