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January 6th, 2017, 04:58 PM
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Pusa Institute of Hotel Management Address
Hi I would like to have the information about the Institute of Hotel Management, Catering & Nutrition as well as contact address? IHM Pusa is one of the premier institutes of hospitality education in the country achieving milestones year after year in almost every sphere of education viz. academics, placement and extra curricular activities etc. Courses Duration Eligibility Upper Age Limit Admission M. Sc. in Hospitality Administration 2 Years B.Sc. (HHA) OR Degree in Hotel Management from recognized University NA By NCHMCT in May on the basis of merit in eligibility qualification M. Sc. in Dietetics & Food Service Management (Decision Yet to be taken) 2 Years Graduate in Home Science with Biochemistry OR P.G. Diploma in Dietetics & Hospital Food Service OR P.G. Diploma in Dietetics & Public Health Nutrition 25 By the Institute in June on the basis of merit in eligibility qualification Post Graduate Diploma in Accommodation Operations & Management One Year Graduate in any stream with English as one of the subjects 25 By the Institute in June on the basis of merit in eligibility qualification B. Sc. in Hospitality & Hotel Administration 3 Years 10+2 or equivalent with English as one of the subjects 22 By NCHMCT through All India JEE in April Diploma in Food & Beverage Service One Year 10+2 or equivalent with English as one of the subjects 22 By the Institute in June on the basis of merit in eligibility qualification Diploma in Bakery & Confectionery One Year 10+2 or equivalent with English as one of the subjects 22 By the Institute in June on the basis of merit in eligibility qualification Craftsmanship Course in Food Production & Patisserie One Year 10th Class pass of 10+2 or equivalent with English as one of the subjects 22 By the Institute in June on the basis of merit in eligibility qualification Craftsmanship Course in Food & Beverage Service 6 Months 10th Class pass of 10+2 or equivalent with English as one of the subjects 22 By the Institute 2 times in the year (in June & November) on the basis of merit in eligibility qualification Hunar se Rozgar Scheme of Ministry of Tourism, Government of India Hunar se Rozgar – Food Production 8 Weeks 8th Pass 18-28 years First cum First Basis (Batches in every 2 months) Hunar se Rozgar – Food & Beverage Service 6 Weeks 8th Pass 18-28 years First cum First Basis (Batches in every 2 months) Hunar se Rozgar – Bakery 8 Weeks 8th Pass 18-28 years First cum First Basis (Batches in every 2 months) Hunar se Rozgar – House Keeping Utility 6 Weeks 8th Pass 18-28 years First cum First Basis (Batches in every 2 months) Skill Certification scheme of Ministry of Tourism, Government of India Skill Certification – Food Production (Cook) 6 Days Working in the Industry NA First cum First Basis, Starting every Monday at 10 AM Skill Certification – Food & Beverage Service (Waiter) 6 Days Working in the Industry NA First cum First Basis, Starting every Monday at 10 AM Facility Boys Hostel Girls Hostel Gym Library Sports Cafeteria Auditorium Medical IT Infrastructure Address: Institute of Hotel Management, Catering & Nutrition Library Avenue, Pusa, New Delhi, Delhi 110012 Phone: 011 2584 1411 Last edited by Neelurk; April 15th, 2020 at 12:10 PM. |
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